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- 2015 Wolf Blass Gold Label Barossa Shiraz
2015 Wolf Blass Gold Label Barossa Shiraz
Single Bottle - Standard - 750ml
HK$100.00
Out of stock
Tasting Notes:
This is polished and very fine with beautiful spice, licorice, blackberry and cedar character. Full body, lovely texture and a long and flavorful finish. Drink now. Screw cap.
description
Producer information
Professional reviews
- : 2015
- : Standard - 750ml
- : Single Bottle
- : 14.5%
- : Wolf Blass
- : Shiraz
- : Red
- : Gold Label
- : Barossa
- : Australia
- : South Australia
- : Fleurieu
- : now
- : 92
Wolf Blass is an Australian winery based in Nuriootpa, South Australia within the Barossa Valley wine region.
It was established in 1966 by Wolfgang Blass, a German immigrant who arrived in Australia in 1961 with little money but with a diploma in winemaking. One of his first jobs was with Tolley, Scott and Tolley as a winemaker. Wolf Blass Wines Ltd was purchased by Mildara in 1991, to form Mildara Blass, and was itself bought by Fosters Brewing six years later, which then acquired the Rothbury Group in 1998.
When winemaker Wolfgang Blass started producing his style of red and white wines he claimed they would "make strong women weak and weak men strong", Other contentions by Blass include that "parasitic and idiotic funding systems for overseas promotion mean that overproduced wine from Australian irrigated fruit will hit rock bottom, facing competition from South Africa", and "Barossa should focus on what it does best: full-bodied Shiraz". He has also stated that "No table wine over 15% should ever get any medal, anywhere in the world, ever."
It was established in 1966 by Wolfgang Blass, a German immigrant who arrived in Australia in 1961 with little money but with a diploma in winemaking. One of his first jobs was with Tolley, Scott and Tolley as a winemaker. Wolf Blass Wines Ltd was purchased by Mildara in 1991, to form Mildara Blass, and was itself bought by Fosters Brewing six years later, which then acquired the Rothbury Group in 1998.
When winemaker Wolfgang Blass started producing his style of red and white wines he claimed they would "make strong women weak and weak men strong", Other contentions by Blass include that "parasitic and idiotic funding systems for overseas promotion mean that overproduced wine from Australian irrigated fruit will hit rock bottom, facing competition from South Africa", and "Barossa should focus on what it does best: full-bodied Shiraz". He has also stated that "No table wine over 15% should ever get any medal, anywhere in the world, ever."
July 17, 2017
James Suckling
92
This is polished and very fine with beautiful spice, licorice, blackberry and cedar character. Full body, lovely texture and a long and flavorful finish. Drink now. Screw cap.
James Suckling
92
This is polished and very fine with beautiful spice, licorice, blackberry and cedar character. Full body, lovely texture and a long and flavorful finish. Drink now. Screw cap.
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Wolf Blass is an Australian winery based in Nuriootpa, South Australia within the Barossa Valley wine region.It was established in 1966 by Wolfgang Blass, a German immigrant who arrived in Australia in 1961 with little money but with a diploma in winemaking. One of his first jobs was with Tolley, Scott and Tolley as a winemaker. Wolf Blass Wines Ltd was purchased by Mildara in 1991, to form Mildara Blass, and was itself bought by Fosters Brewing six years later, which then acquired the Rothbury Group in 1998.When winemaker Wolfgang Blass started producing his style of red and white wines he claimed they would "make strong women weak and weak men strong", Other contentions by Blass include that "parasitic and idiotic funding systems for overseas promotion mean that overproduced wine from Australian irrigated fruit will hit rock bottom, facing competition from South Africa", and "Barossa should focus on what it does best: full-bodied Shiraz". He has also stated that "No table wine over 15% should ever get any medal, anywhere in the world, ever."