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- 2014 Henschke Shiraz Mount Edelstone
2014 Henschke Shiraz Mount Edelstone
Single Bottle - Standard - 750ml
Starting bid HK$1,380.00
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Bids: | 0 |
Current Price: | HK$1,380.00 |
Bidder: | |
Starting Price: | HK$1,380.00 |
Start Time: | May 12, 2022 3:00:00 pm |
Close Time: | May 19, 2022 3:00:00 pm |
Tasting Notes:
Plush and powerful, this opens with dried black olive and savory, minerally accents to the dark berry and plum flavors. Offering plenty of depth and complexity, the finish echoes with details of five-spice powder and anise. Drink now through 2030. 80 cases imported.
description
Producer information
Professional reviews
- : BVHK00013638
- : 2014
- : Standard - 750ml
- : Mid Neck
- : Good/Original Label
- : Usual Cork
- : Single Bottle
- : 15.0%
- : Henschke
- : Shiraz
- : Mount Edelstone
- : Red
- : Eden Valley
- : Australia
- : South Australia
- : Barossa
- : 2017 - 2030
- : 93
Henschke is a family-owned, 148-year-old Australian winery, located in Keyneton, South Australia in the Eden Valley wine region. It produces the 'Hill of Grace', one of Australia's "cult wines", and was considered Australia's second best wine by James Halliday in 2009.
Johann Christian Henschke, born on 24 December 1803, was from Silesia, and fled his homeland for Australia in 1841. In 1862 he purchased land in what now is called Keyneton. In 1868 he produced the first vintage of about 300 gallons of wine. In 1891 his son Paul Gotthard Henschke bought some land near the Gnadenberg Church; that land is now known as 'the Hill of Grace vineyard'. In the 1950s, Henschke started focusing on table wine instead of fortified wine that was more common in Australia at that time. In 1979 Stephen and Prue Henschke took over the running of the winery after Stephen's father Cyril died.
In 2009, Henschke was asked to join Australian wine alliance, Australia’s First Families of Wine.
Henschke is best known for 'Hill of Grace', a Shiraz based wine first produced in the 1958 vintage, which was classified as "Exceptional", the highest ranking in Langton’s Classification of Australian Wine, in 2005. Hill of Grace is produced from vines planted in the 1860s. Henscke also produces a wide range of other wines; many are from shiraz grapes, but there are also wines and blends from cabernet sauvignon, pinot noir, merlot, grenache, mourvèdre, cabernet franc, semillon, chardonnay, riesling, gewürztraminer, viognier, pinot gris and muscat.
Johann Christian Henschke, born on 24 December 1803, was from Silesia, and fled his homeland for Australia in 1841. In 1862 he purchased land in what now is called Keyneton. In 1868 he produced the first vintage of about 300 gallons of wine. In 1891 his son Paul Gotthard Henschke bought some land near the Gnadenberg Church; that land is now known as 'the Hill of Grace vineyard'. In the 1950s, Henschke started focusing on table wine instead of fortified wine that was more common in Australia at that time. In 1979 Stephen and Prue Henschke took over the running of the winery after Stephen's father Cyril died.
In 2009, Henschke was asked to join Australian wine alliance, Australia’s First Families of Wine.
Henschke is best known for 'Hill of Grace', a Shiraz based wine first produced in the 1958 vintage, which was classified as "Exceptional", the highest ranking in Langton’s Classification of Australian Wine, in 2005. Hill of Grace is produced from vines planted in the 1860s. Henscke also produces a wide range of other wines; many are from shiraz grapes, but there are also wines and blends from cabernet sauvignon, pinot noir, merlot, grenache, mourvèdre, cabernet franc, semillon, chardonnay, riesling, gewürztraminer, viognier, pinot gris and muscat.
Mar 31, 2017
MW
93
Plush and powerful, this opens with dried black olive and savory, minerally accents to the dark berry and plum flavors. Offering plenty of depth and complexity, the finish echoes with details of five-spice powder and anise. Drink now through 2030. 80 cases imported.
MW
93
Plush and powerful, this opens with dried black olive and savory, minerally accents to the dark berry and plum flavors. Offering plenty of depth and complexity, the finish echoes with details of five-spice powder and anise. Drink now through 2030. 80 cases imported.
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2014 Henschke Shiraz Mount Edelstone
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Henschke is a family-owned, 148-year-old Australian winery, located in Keyneton, South Australia in the Eden Valley wine region. It produces the 'Hill of Grace', one of Australia's "cult wines", and was considered Australia's second best wine by James Halliday in 2009.Johann Christian Henschke, born on 24 December 1803, was from Silesia, and fled his homeland for Australia in 1841. In 1862 he purchased land in what now is called Keyneton. In 1868 he produced the first vintage of about 300 gallons of wine. In 1891 his son Paul Gotthard Henschke bought some land near the Gnadenberg Church; that land is now known as 'the Hill of Grace vineyard'. In the 1950s, Henschke started focusing on table wine instead of fortified wine that was more common in Australia at that time. In 1979 Stephen and Prue Henschke took over the running of the winery after Stephen's father Cyril died.In 2009, Henschke was asked to join Australian wine alliance, Australia’s First Families of Wine.Henschke is best known for 'Hill of Grace', a Shiraz based wine first produced in the 1958 vintage, which was classified as "Exceptional", the highest ranking in Langton’s Classification of Australian Wine, in 2005. Hill of Grace is produced from vines planted in the 1860s. Henscke also produces a wide range of other wines; many are from shiraz grapes, but there are also wines and blends from cabernet sauvignon, pinot noir, merlot, grenache, mourvèdre, cabernet franc, semillon, chardonnay, riesling, gewürztraminer, viognier, pinot gris and muscat.